Scents of Childhood

Have you ever had the flashback associated with a smell or taste that sends you hurtling back to childhood?? Memories of being little are getting dimmer with age, but yesterday I was reunited with my six year old self.
Mum's neighbour invited us to raid her plum tree the other day; which we did with the children (adding an interesting element!).
Yesterday afternoon Mum pulled out the big cast iron pot and set to work making Plum Sauce from an "old faithful" cookbook . . .

This edition (edited by Anne Marshall) was printed 1971 - would that make it retro or vintage?!

Now I know this cover may look decidedly unfashionable today compared to the cool stylings of Donna Hay and Jamie Oliver etc, but sometimes pure gold can be gleaned from these old cookbooks.

The scent of plums, vinegar, nutmeg and other ingredients simmering on the stove produced this heady mix that reminded me of cold winter days at home with pork chops and mum's beautiful plum sauce with its sweet and sour taste.

I was immediately transported back to our childhood home: Mum rushing around the kitchen with her apron on while the heater was blazing in the lounge room and Countdown played on the push button TV.

 

 These days the phrases "organic", "slow food", "sustainable" and "environmental" are bandied about by large companies trying to market their wares.  Yet something good could be learnt from recollecting how our mothers did it in a time when supermarkets were just starting and everybody looked to save a dollar rather than spend one!  Bless our Mums x